A Sustainable Food Cycle

One of the largest contributors to problems in our society in general has got to be the way we’re eating right now. There are people in Canada who crave things like watermelons, cantaloupe and pineapple even in the middle of winter. Clearly none of those things can be grown in either Canada or the US in January without being grown in a greenhouse, so typically those fruits and others are flown/trucked in from thousands of kilometres away.

The result is a vastly inefficient food cycle. Things are even poorly managed locally during the past few years. E. coli outbreaks, listeria, salmonella, etc. The solution? It may be vertical farming.

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Congrats Maude!

Although I tend to shy away from such groups simply because no one activism group really fits my opinion on topics or the extremities of where they go with their opinions and actions, I would very much like to congratulate Maude Barlow and being named the UN’s first water adviser. Maude is the chair of … Read more